Henners Vintage 2018

Our Vintage is crafted only in exceptional years, such as 2018, when we believe the concentration, ripeness and maturity of fruit will deliver an exceptional wine for extended ageing.  Blended from 70% Chardonnay and 30% Pinot Noir, the Chardonnay delivers excellent structure and vibrancy, while the Pinot Noir brings body and depth to deliver great roundness on the palate. 

Our Vintage spends a minimum of 36 months on lees before release creating deliciously biscuity, creamy, honey aromas with deliciously poised acidity and a hint of salinity.

We aim to ship all products within 3 working days of your order being placed. If you need to speak to one of our team regarding the specific timescales of your purchase, please contact cellardoor@hennersvineyard.co.uk or call us on 01323 832073.

Vintage: 2018

Varieties: Chardonnay 70%, Pinot Noir 30%

Time on Lees: 36 Months+

Bottles Produced per Year: c.5k

Features: Vegan Friendly

ABV: 12%

Acidity: 8g/L

Dosage: 8g/L

Deliciously biscuity, creamy, honey aromas with beautifully poised acidity and a hint of salinity. The palate is rich and zesty with crisp apple and orchard fruits accompanied by a fine and persistent mousse. The finish is long and very elegant with beautifully poised acidity.